AKA cookie crack.
AKA the diet destroyer. Â Diet? Â What diet!? Â Right.
Every Monday, after dinner, we gather together as a family for Family Home Evening. Â Now that the kids are getting busier with after school activities, I’m busy with deadlines, and mr is busy at work it’s extremely important we have one night a week that is just ours.
We start with a prayer, have a little lesson or play a game then, the moment the kids have been waiting for, the treats! Â I try to remember to plan ahead. Â Really, I do. Â Then there are times when I need something really fast.
I can make these right after dinner and they are ready to inhale before we are done. Â And when I say “inhale” I mean it. Â My kids are like vacuums with limitless sucking capability. Â I think they chewed a little bit but I can’t be sure.
Ingredients
- 1/2 cup butter
- 1/2 cup milk
- 2 cups granulated sugar
- 2 tblsp all-purpose flour
- 1/2 cup Biscoff spread
- 1/2 tsp vanilla
- 3 cups oats
Instructions
- In a large pot bring to boil the butter, milk, sugar, and flour over medium heat.
- Boil for 1 1/2 minutes.
- Remove from the stove and immediately stir in the rest of the ingredients.
- Drop tablespoonfuls onto wax paper and allow to cool.
- Store in an airtight container and enjoy!
I am SO afraid to have any of this Biscoff spread in my house! I made a crust with the cookies and it was incredible. Your cookies sound irresistible!
Woah! Making these asap!!
If you are making those again tonight – I’m on my way over!!
Holy moly, I would eat the whole batch. LOVE this!
I love Biscoff cookies! these sound really good and easy – pretty sure I have a speculoos jar in my pantry…
Um, wow. I’d eat all of them and not share! These look and sound delicious. Pinning!
I admit. I am a Biscoffaholic. I made some ‘faux’ Biscoff cookies, then I made a frosting with cream cheese and Biscoff spread and sandwiched two cookies together. It was Biscoff heaven!
Oh my goodness Barb! That sounds irresistible! Biscoff is quickly becoming a favorite of mine to bake with.
I love your family night and you are inspiring me to do that in my home! We are starting to get busy during the week too, I always look forward to weekends with nothing planned.
These cookies sound and look just wonderful. I finally splurged and bought some biscoff with intentions to bake with it…however all I have been doing is eating it over ice cream or straight from the spoon :/
These sound fabulous…and addictive! I’m in love with Biscoff spread!
Thank you Erika! I totally love Biscoff spread too. I was so excited these turned out so well!